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MY ART
UPDATE 2020
UPDATE 2022

Home
Recipes
- Fermented
- Sourdough
- Russian Traditional
- Food is medicine
- Drinks
- Main
- Soup
- Breakfast
- Sweet
- Einkorn
- Rye
- Oat
- Buckwheat
- condiments & sauces
- Sides and Salads
- Gluten Free
DIY
About

MY ART
UPDATE 2020
UPDATE 2022

Home Russian traditional

Category:

Russian traditional

Einkorn Kefir Apple Pancakes

by Valeria - Beets 'n Bones blog February 8, 2015
Syrniki or Farmers Cheese Pancakes

by Valeria - Beets 'n Bones blog February 6, 2015
Russian Vinegret or Probiotic Vegetable Salad

by Valeria - Beets 'n Bones blog February 6, 2015
Beef Goulash

by Valeria - Beets 'n Bones blog January 29, 2015
Sourdough Einkorn Crepes

by Valeria - Beets 'n Bones blog January 29, 2015
Lacto Fermented Beets Without Water

by Valeria - Beets 'n Bones blog January 10, 2015
Borscht

by Valeria - Beets 'n Bones blog January 4, 2015
Beet Kvass

by Valeria - Beets 'n Bones blog January 4, 2015
Russian Layered Honey Cake

by Valeria - Beets 'n Bones blog January 2, 2015
Lacto Fermented Korean Carrots

by Valeria - Beets 'n Bones blog December 25, 2014
Golubtsi or Russian Stuffed Cabbage Leaves

by Valeria - Beets 'n Bones blog November 23, 2014
How to Make Russian Bread Kvass

by Valeria - Beets 'n Bones blog October 24, 2014

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